Opening HoursClosed
Not available.4,1(101 reviews)
- about 6 years ago
The big difference with the competition are the ingredients: all are fresh, high quality (no surrogate cheese, quality meat etc) and there are many choices. I can recommend the red pepper sauce, instead of tomato sauce. Delicious! I've been ordering pizza in Antwerp for more than a decade, but this is one of my favourites (if not THE favourite). They have many vegan and vegetarian options as well.
Bas van LoonReview from Google - over 4 years ago
Specially I like the package. Pizza is fresh and tasty. Worthy for money. Get a beer and order a pizza, enjoy a classic movie along with it.
Dharmateja JavvadiReview from Google - almost 7 years ago
Really tasty pizzas. Good service and great quality. Check their promos. Delivery at home fast and on promissed time. For big hunger go for their king size.
jorge alvesReview from Google - almost 4 years ago
The first time I ordered: wow pizza are better that I expected. Second time: not too bad. Third time: why did I order that? So mix feeling over there. I put 3 stars because of the first time, the fact they have gluten free options and the little add ons (see pics). Pity they cannot deliver constant quality. I will probably not order there anymore.
Le Ptit ChefReview from Google - almost 4 years ago
The first time I ordered: wow pizza are better that I expected. Second time: not too bad. Third time: why did I order that? So mix feeling over there. I put 3 stars because of the first time, the fact they have gluten free options and the little add ons (see pics). Pity they cannot deliver constant quality. I will probably not order there anymore.
Le Ptit ChefReview from Google - over 1 year ago
Not sure how this got such high score, pizza was undersized, over priced, and base could have once been frozen, disappointed, never again. Adding additional comment as initial responses seems 2 suggest I didn't order anything, it was Friday evening, and the box is designed 2 only fit small pizzas, but thanks 4 ur concern.
james hardingReview from Google